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And This is Why I Drink


And this is why I drink . . .


RIC: It’s the day before Halloween.

ME: We call that Devil’s Night.


RIC: We should definitely do something Halloween themed for dinner; ghoulish.

ME: That sounds great. Maybe ribs since they are on the bone?


RIC: Not really in the mood for ribs.

ME: How about torn up pieces of ham? They look like flesh and can be served with . . .


RIC: Ham is not my favorite. I am thinking more guts-like.

ME: Oooh! I know! Linked sausages with . . .


RIC: No. Thinner.

ME: Don’t say it.


RIC: In a blood-red sauce.

ME: Please, no.


RIC: With pieces of meat in the sauce.

ME: Nope. Not gonna do it.

RIC: Very ghoulish.

ME: Please, no.


RIC: I know, spaghetti!

ME: Open the wine.


RIC: Red wine, of course.


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